EXPLORE YOUR
MENU PROFITABILITY
Calculate your profits
Cost per case:Oz per case:Pasta cost per oz:Serving size:Pasta cost per serving:Additional ingredients cost:*Total plate cost:Menu price:*FOOD COST:PROFIT PER PLATE:PROFIT PER CASE:* Calculator is based off dry weight, for cooked portions doubleExplore your pasta profit potential
by adjusting menu price options
in our calculator tool!