BARILLA® MACARONI PICKLE SHRIMP PASTA SALAD
- Barilla® Macaroni
- shrimp
- Old Bay seasoning
- ½ cup extra virgin olive oil
- 1 ½ cup cucumber, diced
- shallots, minced
- mayonnaise
- sour cream
- lemon, juice & zest
- 1 ½ Cup dill pickle, diced
- dijon mustard
- ¾ cup dill weed, fresh and chopped
- 1 ½ cup celery, diced
- salt and pepper
Macaroni
CHEF'S NOTE
Recipe created by Chef Tim Minefee, Barilla for Professionals.