LASAGNA WITH PORK BELLY LAING WITH WILD ARGENTINIAN SHRIMP
Oven Ready Lasagne
CHEF'S NOTE
Laing is the star of this Filipino inspired lasagna flavored with pork belly, coconut milk and garnished with a large pan-roasted shrimp. Laing is a very traditional Filipino dish made with dried taro leaves and coconut milk. This recipe makes more laing than needed for one serving. Cover extra laing tightly and freeze up to 3 months.