MENTAIKO - EGGS ON EGGS ON EGGS
- Barilla Thick Spaghetti
- Furikake
- Chicken Egg
- Shiso leaves
- 1/4 c Melted Butter
- 1/2 c Soy Sauce
- Half and Half
- Kikkoman unagi Sushi Sauce
- 3/4 c Toasted sesame seeds
- Quail Egg
- Mentaiko
- Finely Grated Parmesan
- Black Pepper
- Thinly Sliced Nori strips for Garnish