TURMERIC AND PARSNIP MAC AND CHEESE BOWL WITH BREAD CRUMB TOPPING
It looks and tastes like a classic American mac and cheese, but with a fraction of the fat and no actual cheese! Pureed parsnips, turmeric and “nootch” (aka nutritional yeast) blend into the half-and-half for texture, flavor and color. Try it with cashew milk or cream for a fully vegan option.