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Recipes
AL BRONZO® MEZZI RIGATONI WITH SPICY CALABRIAN SHRIMP
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Recipes
Al Bronzo® Mezzi Rigatoni with Spicy Calabrian Shrimp
Barilla Al Bronzo® Mezzi Rigatoni
unsalted butter
garlic, chopped
nduja
Mama Lil's Peppers, chopped
basil, chopped
21/25 shrimp, butterflied
kosher salt
crushed yellow tomatoes
heavy cream
baby spinach
Parmesan Cheese, ground
extra virgin olive oil
Mezzi Rigatoni
Al Bronzo®
Mezzi Rigatoni
CHEF'S NOTE
Recipe created by Chef Chris Evangelides, Piccolo Buco.
Al Bronzo® Mezzi Rigatoni with Scallops and Lemon-Celery Pesto
Barilla Al Bronzo®
Mezzi Rigatoni
Short Cut
Fish/Seafood
Medium
Summer Recipes
Al Bronzo® Mezzi Rigatoni with Scallops and Lemon-Celery Pesto
Al Bronzo® Penne Rigate with Sardines and Calabrian Chile
Barilla Al Bronzo®
Penne Rigate
Short Cut
Medium
Fish/Seafood
Summer Recipes
Al Bronzo® Penne Rigate with Sardines and Calabrian Chile
Al Bronzo® Linguine All’astice
Barilla Al Bronzo®
Linguine
Long Cut
Fish/Seafood
Medium
Summer Recipes
Al Bronzo® Linguine All’astice
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