Name: AMATRICIANA GLUTEN FREE
Cook time: 25 min
Yield: 5 people
Ingredients: Barilla for Professional Classica Spaghetti; Pork jowl (guanciale) or bacon; Onion, peeled and thinly sliced; ripe Tomatoes; Grated Pecorino hard sheep cheese; Extra Virgin Olive Oil; Crushed red chili pepper to taste; Salt and black pepper to taste

AMATRICIANA GLUTEN FREE

Spaghetti N5