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FUSILLI WITH PUMPKIN, PANCETTA AND MODENA BALSAMIC VINEGAR
HomeRecipesFusilli with pumpkin, pancetta and Modena balsamic vinegar- Fusilli
- Pumpkin
- Smoked pancetta
- Balsamic vinegar
- Golden onion
- Rosemary
- Cloves of garlic
- Extra virgin olive oil
- Salt
- black pepper
- Parsley
Fusilli
Classic
Fusilli
CHEF'S NOTE
Serve with chopped parsley and sprinkle the fusilli with drops of traditional Modena vinegar to taste.
Marcello Zaccaria
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